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portada Anthimus: On the Observance of Foods
Anthimus: On the Observance of FoodsAnthimus: On the Observance of FoodsAnthimus: On the Observance of Foods
Type
Physical Book
Publisher
Author
Language
English
Pages
142
Format
Paperback
Dimensions
21.3 x 13.7 x 1.5 cm
Weight
0.86 kg.
ISBN
9781903018521
ISBN13
9781903018521
Categories

Anthimus: On the Observance of Foods

Grant, Mark ; Grant, Mark (Author) · Prospect Books (UK) · Paperback

Anthimus: On the Observance of Foods - Grant, Mark ; Grant, Mark

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Synopsis "Anthimus: On the Observance of Foods"

In the course of Anthimus' life in Ravenna, he was sent as ambassador to the King of the Franks and wrote, perhaps as a sweetener to his fierce yet royal host, a letter about foods - which were good for you, which bad, and, sometimes, how to cook and serve them. It may reasonably be called the first French cookery book; and this is a new and more accurate modern language edition, printed with the Latin and English in parallel text on facing pages. Mark Grant provides a general historical introduction - which corrects various errors of fact in earlier editions, a Latin text based on the editio princeps of 1864, a modern English translation, and a full commentary on the work itself, with many cross-references to classical medical treatises, the literature of classical cookery and modern scholarship insofar as it knows anything of the food and cookery of the early Merovingian Franks.

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