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portada Bioactive Compounds in Underutilized Fruits and Nuts
Type
Physical Book
Publisher
Author
Language
English
Pages
665
Format
Hardcover
Dimensions
23.9 x 19.6 x 3.0 cm
Weight
1.09 kg.
ISBN13
9783030301811
Categories

Bioactive Compounds in Underutilized Fruits and Nuts

Murthy, Hosakatte Niranjana ; Bapat, Vishwas Anant (Author) · Springer · Hardcover

Bioactive Compounds in Underutilized Fruits and Nuts - Murthy, Hosakatte Niranjana ; Bapat, Vishwas Anant

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Synopsis "Bioactive Compounds in Underutilized Fruits and Nuts"

This Reference Work provides a comprehensive overview of bioactive compounds found in underutilized fruits and nuts around the world and it elucidates their pharmacological, biological and health effects. In this book, readers will learn about the potential applications of bioactive molecules presented in several underutilized fruits and nuts rich in carbohydrates, lipids, fats, proteins, polyphenols, carotenoids, vitamins, organic acids, and volatile compounds. Readers will also discover more about the nutraceutical importance of these underutilized crops, and will also find specific case studies of the therapeutic potential of undertilized fruits and nuts. Written by highly renowned scientists of the field, this reference work appeals to a wide readership, from students and researchers to healthcare and industry professionals interested in plant biotechnology, biology, pharmacology and food engineering.

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