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portada Como Preparar Carnes y Caza (Escuela de Cocina y de la Buena Mesa , Vol. 4)
Type
Physical Book
Publisher
Format
Hardcover
ISBN
9788483061640
ISBN13
9788483061640
Edited in
España

Como Preparar Carnes y Caza (Escuela de Cocina y de la Buena Mesa , Vol. 4)

Karlos Arguiñano (Author) · Debate · Hardcover

Como Preparar Carnes y Caza (Escuela de Cocina y de la Buena Mesa , Vol. 4) - Karlos Arguiñano

Used BookGood Condition Imported to Netherlands
Delivery: 16 Jul - 27 Jul Shipping: 10 to 16 business days.
18,77 €
Import costs and 9% BTW included in the price ✅
(Good Condition)18,77 €
Karlos Arguiñano
  (Author)
View Author's Page
He is a chef, TV host, actor, and Spanish businessman. Since September 2010, he has been presenting the show Karlos Arguiñano en tu cocina on the Antena 3 TV channel. He has been very popular in Spain since the early nineties for his cooking shows on television, broadcast on both public and private channels.
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