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portada Jacques Pépin Quick & Simple
Type
Physical Book
Author
Publisher
Year
2020
Language
English
Pages
384
Format
Hardcover
Dimensions
23.6x19.1x2.5 cm
Weight
1.00 kg.
ISBN13
9780358352556
Categories

Jacques Pépin Quick & Simple

Jacques Pépin (Author) · Harvest Publications · Hardcover

Jacques Pépin Quick & Simple - Pepin, Jacques

New Book Imported to Netherlands
Delivery: 07 Oct - 12 Oct Shipping: 13 to 15 business days.
€ 31,70
Import costs and 9% BTW included in the price ✅
€ 31,70

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Synopsis "Jacques Pépin Quick & Simple "

A New York Times bestseller! 250 of master chef Jacques Pépin's classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup You don't need a kitchen brigade, decades-honed skills, or expensive ingredients to cook and eat like master chef Jacques Pépin. Just like the rest of us, he doesn't always have as much time or energy as he'd like to put together a satisfying meal. So, he came up with Jacques Pépin Quick & Simple, 250 recipes for surprisingly achievable, impressive fare. Covering homemade staples and every course, with tips for kitchen tools and equipment, pantry staples, and techniques to simplify and improve every dish you make, this foundational, classic collection is essential for every busy home cook who refuses to eat poorly. Dine on the Braised Short Ribs in Red Wine Sauce that Jacques is proud to serve, prepared in under an hour. Or, for healthier fare, Suprêmes of Chicken with Paprika comes together in under thirty minutes. Originally published as The Short-Cut Cook, this revised edition is a testament to Jacques' timeless food and advice, and now includes beautiful photographs.

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The book is written in English.

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The binding of this edition is Hardcover.

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