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portada Mango postharvest handling
Type
Physical Book
Author
Publisher
Language
English
Pages
76
Format
Paperback
Dimensions
22.9x15.2x0.5 cm
Weight
0.12 kg.
ISBN13
9786206995111
Categories

Mango postharvest handling

Walberto Alberca Meza (Author) · Our Knowledge Publishing · Paperback

Mango postharvest handling - Alberca Meza, Walberto

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Synopsis "Mango postharvest handling"

The research was conducted in a company located in the district of Tambogrande, Panamericana Norte. Carretera Tambogrande - Las Lomas, Department of Piura, during the months of January to March 2016. The objectives were: To evaluate the effect of waxing and size on the quality and shelf life of Kent variety mango fruit under hydrothermal treatment for 90 minutes and to determine the effect of the factors waxing and size. The waxing factor was studied with Ecowax export MG wax, Citrashine EU 3 wax, Decco Lustr 631 wax and no wax; the sizes evaluated were: size 6 (646-700g), size 7 (551-645g), size 8 (481-550g) and size 9 (426-480g). The Randomized Complete Block design (BCA) was applied, in a 4x4 factorial arrangement with four replications, studying 16 treatments in total where the experimental unit consisted of a bunch of 15 mango fruits, with determinations of fruit weight (g.), brix degrees, percentage of acidity, vitamin C and firmness or hardness of the pulp.

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