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portada New Vegan Baking: Irresistible Sweets for the Modern Plant-Based Baker
Type
Physical Book
Author
Publisher
Year
2022
Language
English
Pages
168
Format
Paperback
Dimensions
22.7 x 19.8 x 1.0 cm
Weight
0.46 kg.
ISBN13
9781645676683
Categories

New Vegan Baking: Irresistible Sweets for the Modern Plant-Based Baker

Ana Rusu (Author) · Page Street Publishing · Paperback

New Vegan Baking: Irresistible Sweets for the Modern Plant-Based Baker - Rusu, Ana

New Book Imported to Netherlands
Delivery: 14 Jul - 17 Jul Shipping: 13 to 15 business days.
23,18 €
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Synopsis "New Vegan Baking: Irresistible Sweets for the Modern Plant-Based Baker "

Plant-Based Baking Just Reached a Whole New Level of Flavor Reawaken your love for all things sweet and become a master of modern plant-based baking. Through this carefully curated and visually stunning recipe collection, Ana Rusu guides you in using vegan ingredients to create mouthwatering, ultra-satisfying baked goods and no-bake treats for you and your loved ones. Ana's recipes pair rich flavors with delicate fruits and aromatic herbs for desserts with beautifully balanced taste and luscious texture, such as: - Dulce de Leche Bundt Cake with Chocolate Glaze - Chocolate, Chili & Sea Salt Cookies - Lemon Posset Tart with Raspberry and Whipped Cream - Chantilly & Diplomat Cream with Tropical Fruit Cake - Gluten-Free Upside-Down Sour Cherry Cake with Crème Anglaise While the flavors may sound advanced, Ana's recipes use simple and easy-to-follow instructions, complete with home chef tips to help inexperienced bakers achieve success. With 60 spectacular vegan treats spanning six flavor-forward chapters--Chocolate & Caramel, Fruit, Citrus, Spice, Coffee, Nuts & Seeds and Booze--plus stunning photography with every recipe, every page will fill you with inspiration to pull out the measuring cups and bring sweetness to your day.

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