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portada Optimum Vitamin Nutrition for More Sustainable Swine Farming
Type
Physical Book
Author
Publisher
Language
English
Pages
360
Format
Hardcover
ISBN13
9781789182477
Categories

Optimum Vitamin Nutrition for More Sustainable Swine Farming

Edgar Oviedo-Rondon (Author) · Clemente López-Bote (Author) · Gilberto Litta (Author) · 5m Books · Hardcover

Optimum Vitamin Nutrition for More Sustainable Swine Farming - López-Bote, Clemente ; Oviedo-Rondon, Edgar ; Litta, Gilberto

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Synopsis "Optimum Vitamin Nutrition for More Sustainable Swine Farming"

Food production, particularly animal protein production, is changing. While productivity, efficiency and food quality continue to be of vital importance, there is increasing pressure on producers to prioritize sustainability and animal health and welfare as well minimize food waste. Optimizing vitamin nutrition can help make animal production more sustainable by optimizing animal health and welfare and animal performance and food quality, while reducing food waste. Optimum Vitamin Nutrition for More Sustainable Swine Farming contains concise, up-to-date information on vitamin nutrition for swine. This book, which follows the authoritative Optimum Vitamin Nutrition in the Production of Quality Animal Foods (5m Books, 2013), is a reference for research and extension specialists who need the most current, research-based information on vitamins in swine. This book is part of a series covering Optimum Vitamin Nutrition in poultry, ruminants and aquaculture.

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