Name: Proceso de patrimonialización del queso añejo, Estado de México: Ruta del queso añejo y turismo rural (Spanish Edition)
Price: 95.40 EUR
Availability: InStock
Author: Rebeca Osorio
ISBN: 9783659102417

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portada Proceso de patrimonialización del queso añejo, Estado de México: Ruta del queso añejo y turismo rural (Spanish Edition)

Proceso de patrimonialización del queso añejo, Estado de México: Ruta del queso añejo y turismo rural (Spanish Edition)

Type

Physical Book

Publisher

Editorial Académica Española

Author

Rebeca Osorio

Format

Paperback

ISBN13

9783659102417

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