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portada Skinny Southern Baking: 65 Gluten-Free, Dairy-Free, Refined Sugar-Free Southern Classics
Type
Physical Book
Preface by
Publisher
Year
2020
Language
English
Pages
136
Format
Hardcover
Dimensions
25.7 x 20.6 x 1.8 cm
Weight
0.82 kg.
ISBN13
9781641701983

Skinny Southern Baking: 65 Gluten-Free, Dairy-Free, Refined Sugar-Free Southern Classics

Lara Lyn Carter (Author) · Marc Summers (Preface by) · Familius · Hardcover

Skinny Southern Baking: 65 Gluten-Free, Dairy-Free, Refined Sugar-Free Southern Classics - Carter, Lara Lyn ; Summers, Marc

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Synopsis "Skinny Southern Baking: 65 Gluten-Free, Dairy-Free, Refined Sugar-Free Southern Classics"

From the creator of Skinny Southern, Emmy Award-winning chef Lara Lyn Carter, comes another collection of delicious, nutritious versions of your favorite Southern foods. Satisfy your cravings (or your hungry party guests) with completely gluten-free, dairy-free, refined sugar-free baked goods that don't skimp on flavor. The recipes include lightened-up Southern staples like lemon squares, gingersnaps, and herb biscuits alongside incredible and surprising combinations of Southern flavors like Pumpkin Cranberry Pecan Bread, Sweet Potato Meringues, and Lemon Blueberry Cream Pie. With sections about making your own nut butters and refined sugar-free jams and fruit butters, Skinny Southern Baking reimagines Southern baking with style and simplicity.Lara Lyn Carter is considered Georgia's go-to authority on Southern entertaining. She converted to healthy, clean cooking and shares her vast experience and array of healthy Southern recipes in this groundbreaking cookbook, an invaluable addition to any health-conscious kitchen.

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