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portada Soluciones innovadoras para consolidar el algarrobo como cultivo de alto valor en Andalucía (in Spanish)
Type
Physical Book
Publisher
Author
Year
2026
Language
Spanish
Pages
168
Format
Paperback
Dimensions
29.70 x 21.00 x 1.00 cm
ISBN13
9788499279480
Edited in
España

Soluciones innovadoras para consolidar el algarrobo como cultivo de alto valor en Andalucía (in Spanish)

Rafael Mª. Navarro Cerrillo;Guillermo Palacios Rodríguez (Author) · UCOPress, Editorial Universidad de Córdoba · Paperback

Soluciones innovadoras para consolidar el algarrobo como cultivo de alto valor en Andalucía (in Spanish) - Rafael Mª. Navarro Cerrillo;Guillermo Palacios Rodríguez

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Synopsis "Soluciones innovadoras para consolidar el algarrobo como cultivo de alto valor en Andalucía (in Spanish)"

El presente libro aborda el potencial del algarrobo (Ceratonia siliqua L.) como cultivo estratégico para el desarrollo sostenible y la diversificación agroforestal en Andalucía. A pesar de ser una especie tradicionalmente vinculada a zonas áridas y marginales, el algarrobo está adquiriendo un renovado interés gracias a su resistencia a la sequía, su bajo requerimiento hídrico y su capacidad para adaptarse al cambio climático. La obra analiza los avances más recientes en materia de mejora genética, técnicas de cultivo, valorización de sus productos —como la algarroba, la goma garrofín y sus derivados— y oportunidades de mercado tanto a nivel nacional como internacional. Asimismo, se presentan soluciones innovadoras orientadas a aumentar la rentabilidad y sostenibilidad del cultivo, incluyendo el uso de tecnologías de vivero y modelos de plantación de la especie. El texto combina rigor científico con una visión práctica destinada a agricultores, técnicos y responsables del sector agroforestal, promoviendo una nueva percepción del algarrobo como un cultivo de alto valor económico, ambiental y social para las zonas rurales andaluzas.

This book explores the potential of the carob tree (Ceratonia siliqua L.) as a strategic crop for sustainable development and agroforestry diversification in Andalusia. Despite being a species traditionally associated with arid and marginal areas, the carob tree is gaining renewed interest thanks to its drought resistance, low water requirements, and ability to adapt to climate change. The book analyzes the latest advances in genetic improvement, cultivation techniques, the valorization of its products—such as carob pods, locust bean gum, and their derivatives—and market opportunities at both the national and international levels. It also presents innovative solutions aimed at increasing the profitability and sustainability of the crop, including the use of nursery technologies and planting models for the species. The text combines scientific rigor with a practical vision aimed at farmers, technicians and managers of the agroforestry sector, promoting a new perception of the carob tree as a crop of high economic, environmental and social value for rural areas of Andalusia.

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The book is written in Spanish.

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The binding of this edition is Paperback.

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