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portada Sweeteners
Type
Physical Book
Language
English
Pages
60
Format
Paperback
Dimensions
22.9x15.2x0.4 cm
ISBN13
9786208454852

Sweeteners

Yaseen, Rubab; Unisa, Alim; Yaseen, Muhammad Husnain (Author) · LAP Lambert Academic Publishing · Paperback

Sweeteners - Yaseen, Rubab; Unisa, Alim; Yaseen, Muhammad Husnain

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Synopsis "Sweeteners"

This book offers a comprehensive and multidisciplinary exploration of sugar and its substitutes, from natural sweeteners like stevia and glycerol to artificial alternatives such as aspartame and sucralose. It discusses the chemistry, history, health implications and global consumption patterns of sweeteners. Designed for readers in health sciences, food chemistry, nutrition, medicine and environmental science, the book also highlights the rising demand for safer, low-calorie alternatives in light of the global obesity and diabetes epidemic. A practical and scientific guide for researchers, students, educators and health-conscious consumers alike.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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