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portada The Bacterial Poison
Type
Physical Book
Language
English
Pages
162
Format
Hardcover
Dimensions
23.4x15.6x1.1 cm
ISBN13
9781024098884

The Bacterial Poison

Gamalekila, N. F. (Author) · Hutson Street Press · Hardcover

The Bacterial Poison - Gamalekila, N. F.

New Book Imported to Netherlands
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€ 43,78
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€ 43,78

Synopsis "The Bacterial Poison"

"The Bacterial Poison" delves into the intricate world of bacterial toxins, offering a comprehensive exploration of their nature, effects, and significance. Written by N F. Gamalekila, this book provides a detailed look at the biochemical processes involved in bacterial infections and the mechanisms by which these toxins exert their damaging effects. Exploring a range of bacterial species and their associated toxins, this volume is an invaluable resource for microbiologists, biochemists, and anyone interested in understanding the complexities of bacterial pathogenesis. The book offers important insights into the ongoing battle against bacterial diseases and the development of effective treatments.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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The book is written in English.
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