Name: Underutilized Tuber Crops of the Himalayan Region. Nutraceutical Potential, Processing, and Applications
Price: 165.14 EUR
Availability: InStock
Author: Arun Kumar Gupta;Pradeep Singh, PhD Negi
ISBN: 9780443336478

portada Underutilized Tuber Crops of the Himalayan Region. Nutraceutical Potential, Processing, and Applications

Underutilized Tuber Crops of the Himalayan Region. Nutraceutical Potential, Processing, and Applications

Type

Physical Book

Publisher

Academic Press Inc

Author

Arun Kumar Gupta;Pradeep Singh, PhD Negi

Year

2026

Pages

424

Format

Paperback

Dimensions

27.60 x 21.60 cm

ISBN13

9780443336478

Underutilized Tuber Crops of the Himalayan Region. Nutraceutical Potential, Processing, and Applications

Arun Kumar Gupta;Pradeep Singh, Phd Negi (Author) · Academic Press Inc · Paperback

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Synopsis "Underutilized Tuber Crops of the Himalayan Region. Nutraceutical Potential, Processing, and Applications"

Underutilized Tuber Crops of the Himalayan Region: Nutraceutical Potential, Processing, and Applications explores significant, yet underutilized, edible tubers known for their bioactive and pharmacological properties, as well as their preservation potential. The book presents detailed information on historical uses, phytochemistry, pharmacology, distribution, processing, toxicity, conservation, and future prospects of these tubers, along with their market relevance. It also covers various processing and preservation techniques to maximize their utility as ingredients or additives in food products. By integrating neglected and underutilized tubers into the current agricultural portfolio, alongside environmentally sustainable farming practices, the book provides valuable insights for food scientists and agricultural professionals working to ensure a secure, nutritious food supply while addressing the challenges of environmental change.