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portada Use of Fungi as Food: Volume 1
Type
Physical Book
Author
Publisher
Language
English
Pages
109
Format
Hardcover
ISBN13
9781315898377
Edition No.
1
Categories

Use of Fungi as Food: Volume 1

William D. Gray (Author) · CRC Press · Hardcover

Use of Fungi as Food: Volume 1 - Gray, William D.

New Book Imported to Netherlands
Delivery: 07 Jul - 09 Jul Shipping: 5 to 6 business days.
262,85 €
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Synopsis "Use of Fungi as Food: Volume 1"

The present work is an attempt to bring together in some sort of organized form all such information that would link mycology (other than the involvement of fungi in food spoilage) to the food industry. It may be justly criticized for its brevity and, in some instances, will probably be criticized the philosophy expressed. For this the writer makes no apologies. In the first instance, the present discussion is by no means intended to be an exhaustive treatment of the subject. On the contrary, if it serves in some small measure to alert the student to the vast potential resident in fungi, its purpose will have been served.

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