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  3. 1 Technology, engineering, agriculture, industrial processes  Industrial chemistry and manufacturing technologies  Industrial chemistry and chemical engineering  Food and beverage technology

Food and beverage technology Books

We found 190 Books for a a

Slaughterhouse: The Shocking Story of Greed, Neglect, and Inhumane Treatment Inside the U. Sl Meat Industry

Slaughterhouse: The Shocking Story of Greed, Neglect, and Inhumane Treatment Inside the U. Sl Meat Industry

Eisnitz, Gail A.
Prometheus Books, 2006, N/A edition, Paperback, New
28%
Off

€ 24,19

€ 17,46
Fire Effects on Soils and Restoration Strategies

Fire Effects on Soils and Restoration Strategies

Cerda, A.
CRC Press, Hardcover, New

€ 285,67
Quality Management Systems for the Food Industry: A Guide to ISO 9001/2

Quality Management Systems for the Food Industry: A Guide to ISO 9001/2

Bolton, A.
Springer, Paperback, New

€ 53,72
Texture Measurement of Foods: Psychophysical Fundamentals; Sensory, Mechanical, and Chemical Procedures, and Their Interrelationships

Texture Measurement of Foods: Psychophysical Fundamentals; Sensory, Mechanical, and Chemical Procedures, and Their Interrelationships

Kramer, A. ; Szczesniak, A. S.
Springer, Paperback, New

€ 53,72
Human Lactation 3: The Effects of Human Milk on the Recipient Infant

Human Lactation 3: The Effects of Human Milk on the Recipient Infant

Goldman, A. S. ; Atkinson, S. a. ; Hanson, L. a.
Springer, Paperback, New

€ 157,05
Spices and Condiments Origin, History and Applications

Spices and Condiments Origin, History and Applications

Patil, D. a. &. Dhale D. a.
Daya Pub. House, Hardcover, New

€ 67,29
Engineering Aspects of Food Biotechnology

Engineering Aspects of Food Biotechnology

Teixeira, Jose A. ; Vicente, Antonio A.
CRC Press, 2013, Hardcover, New

€ 333,91
Achieving Zero Hunger

Achieving Zero Hunger

Pampori, Zahoor A.
Astral International Pvt. Ltd., Hardcover, New

€ 54,59
Current Topics in Flavours and Fragrances: Towards a New Millennium of Discovery

Current Topics in Flavours and Fragrances: Towards a New Millennium of Discovery

Swift, K. a.
Springer, Paperback, New

€ 97,87
Citrus Processing: Quality Control and Technology

Citrus Processing: Quality Control and Technology

Kimball, Dan A.
Springer, Paperback, New

€ 53,72
Food Flavor and Chemistry: Explorations Into the 21St Century

Food Flavor and Chemistry: Explorations Into the 21St Century

spanier, a. m.
Royal Society Of Chemistry, 2005, 1 edition, Hardcover, New

€ 158,27
High Calorie Diet and the Human Brain: Metabolic Consequences of Long-Term Consumption

High Calorie Diet and the Human Brain: Metabolic Consequences of Long-Term Consumption

Farooqui, Akhlaq A.
Springer, Paperback, New

€ 97,87
Microbiology and Biochemistry of Cheese and Fermented Milk

Microbiology and Biochemistry of Cheese and Fermented Milk

Law, B. a.
Springer, Paperback, New

€ 146,04
Handbook of Beverage Packaging

Handbook of Beverage Packaging

Giles, Geoff A.
Wiley-Blackwell, 1991, Hardcover, New

€ 256,03
Smoke in Food Processing

Smoke in Food Processing

Maga, Joseph A.
CRC Press, 1 edition, Hardcover, New

€ 234,65
Automation in the Food Industry

Automation in the Food Industry

Moore, C. A.
Springer, Paperback, New

€ 53,72
FDA and USDA Nutrition Labeling Guide: Decision Diagrams, Check

FDA and USDA Nutrition Labeling Guide: Decision Diagrams, Check

Altman, Tracy A.
CRC Press, 1 edition, Hardcover, New

€ 352,77
protein-calorie malnutrition: a nestle foundation symposium

protein-calorie malnutrition: a nestle foundation symposium

Muralt, A. V.
Springer, 2012, Paperback, New

€ 53,72
cookie and cracker technology

cookie and cracker technology

matz, samuel a.
springer, 1993, New

€ 150,43
quality assurance in seafood processing: a practical guide

quality assurance in seafood processing: a practical guide

bonnell, a. david
springer, 1994, New

€ 98,16
Frozen Food Science and Technology

Frozen Food Science and Technology

Evans, Judith A.
Wiley-Blackwell, Hardcover, New

€ 202,98
Women's Food Matters: Stirring the Pot

Women's Food Matters: Stirring the Pot

Swinbank, Vicki A.
Palgrave MacMillan, Hardcover, New

€ 97,87
encyclopedia of fermented fresh milk products: an international inventory of fermented milk, cream, buttermilk, whey, and related products

encyclopedia of fermented fresh milk products: an international inventory of fermented milk, cream, buttermilk, whey, and related products

kurmann, joseph a.
springer, 1992, New

€ 187,64
flavor chemistry and technology, second edition

flavor chemistry and technology, second edition

reineccius, gary a.
crc press, 2005, New

€ 428,23
a handbook of food packaging

a handbook of food packaging

paine, frank a.
springer, 2012, New

€ 189,52
Modern Processing, Packaging and Distribution Systems for Food

Modern Processing, Packaging and Distribution Systems for Food

Paine, Frank A.
Springer, Paperback, New

€ 53,72
Food Safety for the 21St Century: Managing Haccp a nd Food Safety Throughout the Global Supply Chain

Food Safety for the 21St Century: Managing Haccp a nd Food Safety Throughout the Global Supply Chain

Carol A. Wallace
Wiley, 2018, Hardcover, New

€ 157,00
Residue Reviews: Residues of Pesticides and Other Contaminants in the Total Environment

Residue Reviews: Residues of Pesticides and Other Contaminants in the Total Environment

Gunther, Francis a.
Springer, Paperback, New

€ 53,72
The Packaging User's Handbook

The Packaging User's Handbook

Paine, Frank A.
Springer, Paperback, New

€ 186,52
Quality Attributes and Their Measurement in Meat, Poultry and Fish Products

Quality Attributes and Their Measurement in Meat, Poultry and Fish Products

Pearson, A. M.
Springer, Paperback, New

€ 53,72
canmaking the technology of metal protection and decoration

canmaking the technology of metal protection and decoration

Turner, Terry A.
Springer, 2010, Paperback, New

€ 211,12
Therapeutic Potentials of Curcumin for Alzheimer Disease

Therapeutic Potentials of Curcumin for Alzheimer Disease

Farooqui, Akhlaq A.
Springer, Paperback, New

€ 183,64
haccp user's manual

haccp user's manual

corlett, donald a.
springer, 1998, New

€ 154,87
table olives: production and processing

table olives: production and processing

garrido fernandez, a.
springer, 1997, New

€ 191,16
canned foods; thermal processing and microbiology, 7th edition

canned foods; thermal processing and microbiology, 7th edition

hersom, a. c.
chemical publishing company, 1981, New

€ 221,36
Foodborne Parasites in the Food Supply Web: Occurrence and Control

Foodborne Parasites in the Food Supply Web: Occurrence and Control

Gajadhar, Alvin A.
Woodhead Publishing, Hardcover, New

€ 238,42
Snack Food Technology

Snack Food Technology

Matz, Samuel A.
Springer, Paperback, New

€ 121,95
Guide To Us Food Laws And Regulations, 2Nd Edition

Guide To Us Food Laws And Regulations, 2Nd Edition

Curtis, Patricia A.
Wiley-Blackwell, Paperback, New

€ 89,80
Virus and Virus-Like Diseases of Potatoes and Production of Seed-Potatoes

Virus and Virus-Like Diseases of Potatoes and Production of Seed-Potatoes

Loebenstein, Gad ; Berger, P. H. ; Brunt, A. a.
Springer, Paperback, New

€ 97,87
Easy Statistics for Food Science With r

Easy Statistics for Food Science With r

Abbas F. M. Alkarkhi; Wasin A. A. Alqaraghuli
Academic Press, 2018, 1 edition, Paperback, New

€ 114,61
Dry Beans and Pulses Production, Processing and Nutrition

Dry Beans and Pulses Production, Processing and Nutrition

Siddiq, Muhammad ; Uebersax, Mark A.
Wiley, 2022, Hardcover, New

€ 238,35
Phytohormones: Signaling Mechanisms and Crosstalk in Plant Development and Stress Responses

Phytohormones: Signaling Mechanisms and Crosstalk in Plant Development and Stress Responses

El-Esawi, Mohamed A.
Intechopen, Hardcover, New

€ 135,22
Animal to Edible

Animal to Edible

Vialles, Noilie ; Underwood, J. a.
Cambridge University Press, 1994, Paperback, New

€ 35,73
processing foods

processing foods

oliveira, fernanda a. r.
crc press, 1999, New

€ 333,91
Pulses: Processing and Product Development

Pulses: Processing and Product Development

Manickavasagan, A. ; Thirunathan, Praveena
Springer, Hardcover, New

€ 146,04
Agricultural Development: Planning and Implementation: Israel Case Study

Agricultural Development: Planning and Implementation: Israel Case Study

Weitz, R. ; Rokach, A.
Springer, Paperback, New

€ 53,72
Food Forensics and Toxicology

Food Forensics and Toxicology

Msagati, Titus A. M.
Wiley-Blackwell, Hardcover, New

€ 232,09
Toxins and Other Harmful Compounds in Foods

Toxins and Other Harmful Compounds in Foods

Witczak, A. ; Sikorski, Zdzislaw
CRC Press, Hardcover, New

€ 285,67
A Real-Time Approach to Distillation Process Control

A Real-Time Approach to Distillation Process Control

Young, Brent R. ; Taube, Michael A. ; Udugama, Isuru A.
Wiley, 2022, 1 edition, Hardcover, New

€ 147,57
Functional Dietary Lipids: Food Formulation, Consumer Issues and Innovation for Health

Functional Dietary Lipids: Food Formulation, Consumer Issues and Innovation for Health

Sanders, Thomas A. B.
Woodhead Publishing, Hardcover, New

€ 195,98
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