Suzy Karadsheh
Hello! I'm Suzy, a true daughter of the Mediterranean and author of the book The Mediterranean Dish Cookbook: 120 Bold and Healthy Recipes You'll Make on Repeat, a New York Times bestseller. From a very young age, I was part of the vibrant kitchen of my mother in the Mediterranean city of Port Said, Egypt. I remember sitting at the small kitchen table, rolling grape leaves, forming falafel patties, or peeling nuts to make baklava.
Now, in my own home, miles across the ocean, in North America, I've been cooking Mediterranean style for decades! And I love easy, healthy recipes with big Mediterranean flavors.
Now, in my own home, miles across the ocean, in North America, I've been cooking Mediterranean style for decades! And I love easy, healthy recipes with big Mediterranean flavors.
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