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portada Nociones Basicas de Cocina (in Spanish)
Type
Physical Book
Publisher
Author
Year
2009
Language
Spanish
Pages
192
Format
Paperback
ISBN
8496923657
ISBN13
9788496923652
Edited in
España
Categories

Nociones Basicas de Cocina (in Spanish)

Varios Autores (Author) · Euroimpala · Paperback

Nociones Basicas de Cocina (in Spanish) - Varios Autores

Used BookGood Condition Imported to Netherlands
Delivery: 28 Aug - 07 Sep Shipping: 9 to 13 business days.
€ 24,12
Import costs and 9% BTW included in the price ✅
(Good Condition)€ 24,12

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Synopsis "Nociones Basicas de Cocina (in Spanish)"

Cocinar es un placer y, con las técnicas acertadas, una manera excelente de hacer una vida y alimentación más saludables. Para quien quiera aprender a tener éxito, le enseñamos los mejores trucos y consejos para cocinar a la perfección. Conseguirá, también, conocer los alimentos, sus propiedades, cómo escoger, y mucho más. A continuación encontrará las recetas de: sopas, ensaladas, platos con las deliciosas pastas y el saludable pescado, sin olvidar, la suculenta carne o los tentadores postres y dulces.

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The book is written in Spanish.

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The binding of this edition is Paperback.

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