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portada quality assurance in seafood processing: a practical guide
Type
Physical Book
Publisher
Author
Year
1994
Language
English
Pages
208
ISBN
0442008791
ISBN13
9780442008796
Categories

quality assurance in seafood processing: a practical guide

Bonnell, A. David (Author) · springer · Physical Book

quality assurance in seafood processing: a practical guide - bonnell, a. david

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