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portada The Herbal Mixologist's Guide for the Sober Curious: 65 Garden-To-Glass Recipes
Type
Physical Book
Year
2025
Language
English
Pages
160
Format
Hardcover
Dimensions
19.69 x 1.91 x 24.13 cm
Weight
0.79 kg.
ISBN13
9780785843238

The Herbal Mixologist's Guide for the Sober Curious: 65 Garden-To-Glass Recipes

Leah Jorgensen (Author) · Chartwell Books · Hardcover

The Herbal Mixologist's Guide for the Sober Curious: 65 Garden-To-Glass Recipes - Leah Jorgensen

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Synopsis "The Herbal Mixologist's Guide for the Sober Curious: 65 Garden-To-Glass Recipes"

Mix up your drink game with 65 flavorful spirit-free libations that rival the look and taste of any traditional cocktail.

Whether you’re observing a month of sobriety for wellness reasons, you’re hosting a gathering and want to offer plenty of beverage options, or you’re just plain curious what all the nonalcoholic fuss is about, The Herbalist's Guide for the Sober Curious features satisfying mocktails and herbal drinks for any occasion. Each recipe offers relevant herbal information or facts, simple instructions, and tantalizing photos of the finished drink.

Organized by beverage type, you’ll be able to craft herbal drinks and mocktails to suit what you’re craving. The brief overview of herbalism reviews the medicinal and beneficial properties of the botanicals used in the drinks. Whether you're looking to fight a cold (Elderberry & Echinacea Tonic), want a cleanse after a heavy holiday season (Dandelion Root Detox Iced Tea), or simply need to relax (Wildflower Relaxation Elixir), there's something for everyone here.

Based on homemade herbal shrubs, decoctions, tinctures, infusions, syrups, and bitters, along with fresh herbs, roots, and flowers, you’ll be able to create unique booze-free drinks such as:


Blossoming Meadow Punch
Juniper & Cranberry Agua Fresca
Wildcrafted Fire Cider
Dandelion & Peach Slushy
S'more Mocktail
Spruce Tip Mojito
Blended Strawberry Mint Matcha Cooler
Homemade Root Beer and Ginger Beer
Woodland Herbal Spritzer
Foraged Berry Shrub

With accompanying full-color photographs, you’ll learn what goes into crafting the perfect drink, along with the tools of the trade for making drinks and foraging for and drying wild ingredients. Also included are an herbal glossary and an international buyers' guide for herbs. From tonics and teas to spritzers and slushies, your zero-proof drink game will never be the same.

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The book is written in English.
The binding of this edition is Hardcover.

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